1 pint meat sauce mix, thawed
1/4 cup brown sugar, firmly packed
2 T. vinegar
1/2 cup ketchup
1 T. mustard
6 hamburger buns
In a medium saucepan, combine ingredients, except for buns. Cover and cook over medium heat about 10 minutes until heated through. Serve over hamburger buns.
Monday, June 28, 2010
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