Carmel Corn

Grandma Betty used to make this all the time for Halloween while I was growing up. She used to pass out popcorn balls to all the trick or treaters. How times have changes. 

2 cups brown sugar

1 cup karo syrup

Bring to a rolling boil and then add:

1 can condensed milk

1 square margarine

Bring to a boil again and pour over 2 quarts popcorn. Butter hands and mold into balls if desired.